Hogaza with Olives

Rustic Elegance: The Hogaza with Olives

Discover the rich, Mediterranean flavor of our Hogaza with Olives. The hogaza (a traditional Spanish round loaf) shape guarantees a robust crust and a moist, satisfying interior, making it the perfect vehicle for this savory blend of ingredients.

We bake this rustic loaf with a slow fermentation process, which develops a deep, earthy flavor in the dough. Generously kneaded into the crumb are slices of high-quality black and green olives, infusing the bread with their distinct, briny, and aromatic essence. The sturdy round shape ensures beautiful slices, while the olives provide a pop of flavor in every bite.

Why You’ll Love It:

• Authentic Hogaza Shape: Provides a thick, beautiful crust that seals in moisture for exceptional texture.
• Loaded with Sliced Olives: Features an abundance of both black and green olives, adding rich, savory notes throughout.
• Exceptional Texture: A hearty, chewy crumb balanced by a perfectly crisp exterior.
• Ideal for Pairing: Fantastic with cheese and charcuterie boards, alongside soups and stews, or simply toasted with a drizzle of olive oil.

Elevate your next meal with the complexity and rustic charm of our Hogaza with Olives. It’s more than bread—it’s a Mediterranean escape!